Episode 16: The Golden Age of the Burger
By New York Magazine / Panoply
Restaurants are realizing they can put themselves on the map with an innovative approach to the classic burger. But it's not as simple as it sounds to create a burger that truly creates what Platty calls "burger zombies." He and the Admiral once again venture to Brooklyn to sample the fare at Emily, which is ostensibly a pizza restaurant, but is best known for its burger, an incredible blend of dry-aged beef, caramelized onions, and the mysterious "Emmy Sauce."
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