This week’s guest is Manon Lagreve, fresh out of the Great British Bake Off pressure cooker!
Using the show to springboard her career, this is a really interesting time for Manon. After this conversation, it feels like she’s always been preparing for this moment. Years ago her only option would have been to open a bakery; in 2019 her options are almost limitless. It’ll definitely be exciting to see what she does next.
In this episode, Manon describes growing up on a French farm, what it was like being on TV and her future plans. The timing for this episode was perfect as we caught the chef the day after she quit her 9-5!