Welcome to HOOVERING, the podcast about eating. Host, Jessica Fostekew (Guilty Feminist, Motherland) has a frank conversation with an interesting person about gobbling; guzzling; nibbling; scoffing; devouring and wolfing all up… or if you will, hoovering.
This week we have the second part of my chat with the extraordinary former chef Paul Flannery who made me a HUGE taster menu of course after course after course of knock out vegan and veggie fine dining and in this part we get into the really really exciting food. Check out instragram or Facebook for all the photos but be prepared for your mouth to cry. If you didn’t have time to hear Part 1 - don’t worry. I start with a recap.
Everything written below in CAPITALS is a link to the relevant webpage.
Tickets to see Hoovering LIVE in 2019
Our next live show is up in Thirsk on Sat 23rd November as part of the amazing PODCAST SOCIAL CLUB run by the legends behind Deer Shed Festival. My guests include comedian Kate Fox and one more being announced super soon.
Then I’m hoovering live at the LEICESTER COMEDY FESTIVAL on the afternoon of Sunday 9th Feburary. Come come come! Secret patron discount code coming soon.
I have a stand up show called HENCH all, roughly about strength and gender and a little bit about diet-life too you know. It got nominated for best show in Edinburgh and it won some other shit and got sexy reviews across the board. It’s on tour and I would love love love to have you come to it.
In January it’s at the SOHO THEATRE from 6th - 25th. Not Sundays but all the other nights. It’s sold out in October and January is nearly sold out most weekend nights now so get in quick yes please yes please.
Outside of that I’ll be doing new material gigs and I’m always sticking new dates on MY WEBSITE so have a check. The Hoovering Live dates go on there too.
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