James May

On leaving Top Gear, buying half a pub, and his new cookbook, 'Oh Cook!'. James May joins Jay in London's Soho for some delicious Italian food and hearty conversation. Jay and James are eating - socially distanced - at Bocca di Lupo: http://www.boccadilupo.com/ A Somethin' Else / Jay Rayner production. Learn more about your ad choices. Visit podcastchoices.com/adchoices