Planet Organic: How Founder Renée Elliott Wove Together Love and Food

From the pages of a wine magazine to the UK’s largest certified organic haven of delicious produce, Mississippi-born Renée Elliott moved to the UK in 1986. Nine years later, Renée launched Planet Organic having followed her heart. Planet Organic became the first store certified by the Soil Association, and now it has seven outlets. Inspired by the tutelage of Craig Sams, founder of Whole Earth Foods and Green & Black’s, Renée absorbed a wealth of knowledge of fuelled nutrition and everything organic. Walking into the Planet Organic is like walking into the Willy Wonka Chocolate Factory but for organic and healthy food. Ever-flowing food and vegetables, bread from artisan London bakeries, sustainable fish from British water, gluten-free, dairy-free raw food and dairy options. Limitless goodness. Speaking of limitless, Renée’s ventures don’t stop there. Beluga Bean, a life and business skills academy for women is another fantastic enterprise that is inspirational and genius in even strokes. -- Sponsors Vorboss - get better internet: https://vorboss.com/secretleaders Vanta - get 20% off security certifications like ISO27001 and SOC2: https://vanta.com/secretleaders Vertice - save on your SaaS or cloud spend ($5k off or a free benchmark) using the code secretleaders: https://www.vertice.one/l/secretleaders -- Newsletter Sign up here: https://secretleaders.email/ You can find our historic newsletters here: https://www.secretleaders.com/episodes