The Best Chinese Food in the U.S., and Beating Inertia

The Best Chinese Food in the U.S., and Beating Inertia

By The Ringer

Dave opens the episode talking about a conversation he had with a friend’s teenage son, leading to him giving some timeless advice about getting through high school. Pro Football Food Weekly gets into a heavyweight matchup between two of Dave’s All-USA First-Team Eating cities: Los Angeles and Las Vegas. Dave picks a winner and makes a bold proclamation about which city has the best Chinese food in the States. Dave breaks down the matchups (giving some major restaurant recommendations along the way). Other topics include Dave’s Spotify Wrapped, his favorite comedians, and eating around Yokohama. Host: Dave Chang Producers: Victoria Valencia and Euno Lee Learn more about your ad choices. Visit podcastchoices.com/adchoices
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Heart UK
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