246: Lionel Boyce

246: Lionel Boyce

By Aliza Abarbanel & Matt Rodbard

We all love The Bear, which means we all love Lionel Boyce. The multitalented writer, actor, and former Odd Future member’s sweet, truly hilarious depiction of Marcus, a middling line cook turned burgeoning pastry chef, stole hearts and laughs in Season One. The show’s new season, streaming now, pushes Lionel to further culinary and comedic heights, and we’re thrilled to have him on the podcast to talk about it. 

MORE FROM LIONEL BOYCE:

Lionel Boyce of “The Bear” on an Inglewood Food Crawl [Los Angeles Times]The Bear’s Lionel Boyce Didn’t Bake Those Doughnuts, but He Did Glaze Them [Vulture]The Bear Is a Gritty Fairy Tale of Cooking and Grief [New Yorker]


FOLLOW, FOLLOW, FOLLOW:

instagram.com/lionel.boyceinstagram.com/mattrodbardinstagram.com/taste


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