The Nightcap

Catey’s Noms 2025, Birria stews & Britain’s favourite cocktails

Each week, Paul Foster &amp; Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Catey’s Nominations 2025, Birria stews, Salt &amp; Malt Bristol, Britain’s favourite cocktails and chewing the industry fat.

We are delighted to be in partnership with Unilever Food Solutions. You can download and read through their comprehensive Future Menus report here, just go to ufs.com/NightcapFutureMenus
Learn more about your ad choices. Visit megaphone.fm/adchoices

Have a drink with the world's best Chefs. After an 8 course taster at Salt, in Stratford Upon-Avon, a guest chef joins Simon Alexander (award winning podcaster and producer) and Paul Foster (Head Chef at Salt) for a Nightcap. Candid conversations about life and food.